Drinks & bites
A lively group drinks reception with signature cocktails, Italian wines and delicious bites to share.
Shared dining
The full Gigi feeling: a festive sharing menu along our favourites, in the middle of the table.
Private dining
Fully private behind the beaded curtain, with a bespoke pre-arranged menu.
With a smaller party or a night out with friends? Discover our shared dining on the menu. To shared dining →
Group menus
Our set group menus
Choose from two set menus full of Gigi classics, served in rounds for the whole table.
3-course group menu
€ 47,50 per person
Round 1
Pane
Freshly baked mixed bread served with truffle cream and olive oil
Bruschetta al Pomodoro
Toasted bread finished with fresh tomato, olive oil and basil
Carpaccio di Manzo al Tartufo
Thinly sliced marinated beef finished with truffle cream, pine nuts and Parmigiano Reggiano
Insalata di GIGI
Creamy burrata served with cherry tomatoes, fresh basil and balsamic glaze
Round 2
Gnocchi alla Vodka e Burrata
Gnocchi with San Marzano tomato sauce infused with vodka, finished with sun-dried tomatoes, creamy burrata and fresh basil
Pappardelle al Ragù di Manzo
Pappardelle with tender slow-braised beef in a rich San Marzano tomato sauce, infused with a 'Thousand and One Nights' spice blend, olive oil and Parmigiano Reggiano
Bavette Black Angus
Grain-fed Black Angus flank steak, grilled and served with long pepper jus
Round 3
Tiramisù
The best homemade tiramisu in town
4-course group menu
€ 52,50 per person
Round 1
Pane
Freshly baked mixed bread served with truffle cream and olive oil
Bruschetta al Pomodoro
Toasted bread finished with fresh tomato, olive oil and basil
Arancini al Tartufo
Arancini filled with truffle, served with truffle cream, lemon and Parmigiano Reggiano
Round 2
Carpaccio di Manzo al Tartufo
Thinly sliced marinated beef finished with truffle cream, pine nuts and Parmigiano Reggiano
Insalata di GIGI
Creamy burrata served with cherry tomatoes, fresh basil and balsamic glaze
Tartare di Tonno
Tuna tartare served with avocado, lime and chilli
Round 3
Gnocchi alla Vodka e Burrata
Gnocchi with San Marzano tomato sauce infused with vodka, finished with sun-dried tomatoes, creamy burrata and fresh basil
Pappardelle al Ragù di Manzo
Pappardelle with tender slow-braised beef in a rich San Marzano tomato sauce, infused with a 'Thousand and One Nights' spice blend, olive oil and Parmigiano Reggiano
Bavette Black Angus
Grain-fed Black Angus flank steak, grilled and served with long pepper jus
Round 4
Tiramisù
The best homemade tiramisu in town
Request
Plan your party with Gigi.
Leave your details and our events team will get in touch within one business day to arrange everything down to the last detail.